Mum’s mouthwatering homemade meatball subs are take the internet by storm 

An Australian mum has shared how she made delicious meatball subs for a quick and easy family dinner.

Sharing images along with the recipe to the Budget Friendly Meals Australia Facebook, mum Nicole, from New South Wales, said the meal is her children’s favourite.

She made the subs by purchasing pre-made meatballs from Coles and made a marinade by mixing a bottle of the MasterFoods Smokey BBQ sauce with three tablespoons of regular barbecue sauce and one tablespoon of Worcestershire sauce.

An Australian mum has shared how she made delicious meatball subs for a quick and easy family dinner (pictured)

An Australian mum has shared how she made delicious meatball subs for a quick and easy family dinner (pictured)

Mum Nicole, from New South Wales, said the meal is her children's favourite. Once the meatballs were cooked, she stuffed the subs with cucumber, tomato, lettuce, capsicum and cheese

Mum Nicole, from New South Wales, said the meal is her children’s favourite. Once the meatballs were cooked, she stuffed the subs with cucumber, tomato, lettuce, capsicum and cheese

Once the meatballs were almost cooked completely, she added the sauce on top.

‘I browned the meatballs so they were slightly undercooked, added [the marinade], put the lid on the pan and let it simmer for a short time,’ she said.

‘Then I removed the lid and let it simmer further to thicken the sauce.’

She said the meal is ‘super easy and cheap’ to make, and pleases the whole family.

She made the subs by purchasing pre-made meatballs from Coles and made a marinade by combining a few different sauces together.

Nicole said she mixed a bottle of the MasterFoods Smokey BBQ sauce with three tablespoons of regular barbecue sauce and one tablespoon of Worcestershire sauce

She made the subs by purchasing pre-made meatballs from Coles and made a marinade by combining a few different sauces together.

Once the meatballs were cooked, she stuffed the subs with cucumber, tomato, lettuce, capsicum and cheese.

The simple meal impressed other foodies part of the online Facebook community who praised Nicole for sharing the recipe.

‘Looks very yummy,’ one person said, another added: ‘I have all of the ingredients in my cupboard, might give it a try this week.’

As the meal is easy to make and requires little cooking time, anyone can make the subs themselves with ease.

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